June
Chef’s Burger Feature
Best burgers in Fort, we’re raising the bar with a new feature creation every month. Crafted by Chef Shayne and the Vous’ Culinary Team, each burger is designed to showcase bold flavours and creative ingredients!
This month’s feature: Balsamic Goat Cheese Burger.
A juicy seasoned beef patty topped with panko-crusted goat cheese, roasted tomato and bacon jam, arugula, crispy beet curls, basil aioli, and a balsamic reduction.
As part of the Chamber of Commerce’s Great Burger Giveback, we’ll donate $1 from each of these burgers sold to Riverside’s Lights, Camera, Diagnosis MRI Fundraising Campaign, helping bring enhanced diagnostic imaging services closer to home.
March 4 – June 2
Featured Menu
Our monthly Feature Menus, curated by Executive Chef Shayne Bell and his team, showcase a tantalizing array of dishes bursting with flavour and crafted from the freshest, high-quality ingredients.
From savoury starters to mouthwatering mains, our Feature Menu offers something for every palate. Pair your meal with our selection of refreshing beverages and embark on a culinary adventure that will leave you coming back for more each month!
2025
A year of Burgers
Twelve feature burgers.
Zero regrets.
From Three Cheese Poutine to Bang Bang Shrimp, Surf + Turf, and everything in between — you showed up, took bites, and crowned some serious favourites. Thank you for the burger love! See you in 2026 with more fresh ideas.
deals
Stay in the Know
Check back often to see our current promotions or follow us on social media.
