Best burgers in Fort, we’re raising the bar with a new feature creation every month. Crafted by Chef Shayne and the Vous’ Culinary Team, each burger is designed to showcase bold flavours and creative ingredients!

This month’s feature: Hot Honey Crunch Chicken Burger

Crispy buttermilk-fried chicken topped with melty jalapeño jack cheese, a drizzle of hot honey sauce with a cucumber & cabbage slaw loaded with dill and green onions and iceberg lettuce. Served with fries or soup of the day.

Our monthly Feature Menus, curated by Executive Chef Shayne Bell and his team, showcase a tantalizing array of dishes bursting with flavour and crafted from the freshest, high-quality ingredients.

From savoury starters to mouthwatering mains, our Feature Menu offers something for every palate. Pair your meal with our selection of refreshing beverages and embark on a culinary adventure that will leave you coming back for more each month!

Twelve feature burgers.

Zero regrets.

From Three Cheese Poutine to Bang Bang Shrimp, Surf + Turf, and everything in between — you showed up, took bites, and crowned some serious favourites. Thank you for the burger love! See you in 2026 with more fresh ideas.