Specials and Upcoming Events

 

Check back often to see what’s happening at La Place Rendez-Vous.

 

April 15-30

Weekly Burger Feature

Our famous feature burgers are back! Each week Chef Shayne and his team curate an irresistible burger or sandwich. Each on a delicious combination of ingredients that will have you wanting to try every single one.

This weeks feature: Cowboy Burger

April

Featured Menu

Our monthly Feature Menus, curated by Executive Chef Shayne Bell and his team, showcase a tantalizing array of dishes bursting with flavour and crafted from the freshest, high-quality ingredients.

From savoury starters to mouthwatering mains, our Feature Menu offers something for every palate. Pair your meal with our selection of refreshing beverages and embark on a culinary adventure that will leave you coming back for more each month!

March

Spicy Beet Beer Mussels

Dive into indulgence with our latest sensation – PEI mussels, bathed in the rich flavours of Lake of the Woods spicy beet beer. Surf through waves of shallots, capers, beets, heirloom tomatoes, and fresh dill, all crowned with a refreshing tzatziki drizzle and served with garlic ciabatta. 22.

A tidal wave of taste in every bite. For a limited time, save $2 on an order of these mussels, but hurry, this dish is only available while supplies last.

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