Vegetarian & Gluten Free

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Breakfast | LunchDinnerMunchiesDrinksDessertsVegetarian & Gluten Free | Event

LA PLACE RENDEZ-VOUS VEGETARIAN & GLUTEN FREE MENU

 

GREEK PIZZA

Mushrooms, peppers, onions, black olives, tomato, feta 19 V

ROASTED CAULIFLOWER CARBONARA

Cream, fresh basil, spaghetti, roasted cauliflower, topped with walnuts and parmesan cheese. Served with garlic toast. 17 1/2 V

CAULIFOWER STEAK

Seasoned grilled cauliflower steak served with your choice of potato or rice and our vegetable of the day. 22 V & GF

BLACK BEAN & WILD RICE BURGER

Served with fries 12 1/2 V

GREEK SALAD

Cucumber, tomato, peppers, onions, black olives, feta, romaine, and greek vinaigrette. 9 V & GF

MIXED GREENS

Fresh greens, carrot, purple cabbage, tomato, and cucumber. 6 3/4 V & GF

NEW YORK STEAK

Cooked to your liking with your choice of potato or rice and our vegetable of the day. 27 GF

PESTO PARMESAN CHICKEN

Served on marinara with your choice of potato or rice and our vegetable of the day. 22 GF

SAUTEED SHRIMP PLATTER

Garlic and lemon sauteed shrimp served with your choice of potato or rice and our vegetable of the day. 19 1/2 GF

SUPER NACHOS

Corn chips, tomato, green onion, black olive and a blend of cheddar and mozzarella served with salsa and sour cream. 10 V & GF

VEGGIE PATCH

Carrot and celery sticks, broccoli, cauliflower, cucumber, tomato and served with ranch dressing. 6 1/4 V & GF

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