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LA PLACE RENDEZ-VOUS LUNCH MENU
SALADS & SOUPS
SALADS
MIXED GREENS
fresh tossed seasonal greens, tomato, cucumber, and your choice of dressing side 5 | regular 7
GREEK
romaine, black olives, peppers, feta cheese, cucumber, red onion, tomato and herbed vinaigrette side 7 | regular 9 1/2
CAESAR
romaine lettuce, croutons, parmesan cheese & bacon bits, our homemade dressing side 7 | regular 9 1/2
Salad Add Ons calamari or a lightly seasoned chicken breast 5
SOUPS
WILD RICE
our house specialty, a creamy bland of local wild rice, mushrooms and bacon cup 6 | bowl 7
FRENCH ONION
gently fried spanish onions in a light beef broth baked with croutons and mozarella 7 3/4
SOUP OF THE DAY
our chef's choice, ingredients tastefully prepared for your enjoyment cup 5 1/4 | bowl 6 1/4
GOURMET GREENS
WARM SALMON SALAD
grilled Alaskan salmon, mixed greens, roasted red pepper, wild rice, sliced apple, and in-house made strawberry vinaigrette 18 3/4
SANTA FE CHICKEN
a medley of lettuce, red pepper, tomato, green onion, cheddar-mozza blend and cajun spiced chicken tossed with spicy ranch dressing 16 1/4
WARM GOAT CHEESE SALAD
mixed greens, fresh sliced apple and toasted spiced walnuts tossed in a blackberry balsamic vinaigrette topped with panko-crusted warm goat cheese 18 1/4
Salads served with a roll and butter.
LUNCH ENTREES
STEAK SANDWICH
6 oz. ribeye grilled to your liking served on garlic toast 18 1/4
BEEF LIVER
pan fried baby beef liver with fried onions and bacon 13 1/2
CHICKEN FINGER
chicken breast strips with homemade honey mustard 14 1/2
WALLEYE
(seasonal) northern Ontario fillet breaded and fried, served with tartar sauce 19
THAI NOODLE BOWL
choice of grilled or crispy chicken, in a sweet chili sauce with a kick, choice of mild or spicy 17
Entrees served with choice of homemade fries or mashed potatoes and a roll. Substitute side for mixed green salad 3 caesar or greek salad 4 sweet potato fries 4
GOURMET BURGERS
SPICY RANCH
with monterey jack, bacon and spicy ranch sauce 14
SAND BAY
Canadian bacon, sauteed mushrooms, provolone and Dijon-BBQ sauce 14
MAPLE CHIPOTLE
carmelized onions, brie and maple chipotle sauce 14
DELUXE
with cheddar cheese and bacon 13 3/4
CLASSIC
grilled to perfection 12
CHICKEN BURGER
breaded or grilled, served with mayo 14
THUNDER OAK BURGER
peppercorn aioli and Thunder Oak smoked gouda 13 3/4
BLACK AND BLUE BURGER
cajun seasoned burger with bacon & blue cheese 13 3/4
Beef burgers made with 6 ounces of lean, local ground beef served with lettuce, tomato & choice of homemade fries, mashed potatoes or cup of soup. Poutine your fries 3 add onion rings 3 1/2.
SOUTHWESTERN
TACO SALAD
lettuce, tomato, black olives, cheddar-mozza blend and green onions in a crispy tortilla bowl with either taco beef or cajun chicken 16 1/4
QUESADILLAS
tomato, scallions and cheddar cheese in a baked tortilla shell with either taco beef or cajun chicken 15 1/2
Served with sour cream & salsa
WRAPS
PHILLY BEEF
sauteed tender slices of beef, mushrooms, onions, and au jus topped with provolone cheese 14 1/4
BUFFALO CHICKEN
choice of breaded or grilled chicken breast rolled in hot sauce with lettuce, tomato and ranch dressing 14 1/4
CHICKEN CAESAR
caesar salad, breaded chicken strips wrapped in a tortilla 14 1/4
MEDITERRANEAN CHICKEN
lemon-pepper chicken, lettuce, tomato, cucumber and feta cheese with tzatziki sauce 14 3/4
VEGGIE
mixed greens, carrot, cucumber, walnuts, sauteed zucchini, peppers and onions, thai coconut sauce 14 3/4
FAJITA WRAP
lettuce, cheese, sauteed peppers, onions, and your choice of chicken or beef 14 3/4
Wraps served with homemade fries or cup of soup.
SPECIALTY SANDWICHES
FRENCH DIP
fresh roasted, thinly sliced beef on grilled french bread with au jus 12 1/2
HOT TURKEY
slow roasted turkey piled high on french bread with rich turkey gravy 12 1/2
CLASSIC CLUB
triple decker with fresh roast turkey, bacon, lettuce, tomato and mayo 14 1/2
MOZZA REUBEN
Montreal smoked beef, mozzarella, sauerkraut and thousand island dressing on grilled rye 14 1/2
Served with your choice of homemade fries or a cup of soup. Substitute side for mixed green salad 3 caesar or greek salad 4 sweet potato fries 4 onion rings 3 1/2
CLASSIC SANDWICHES
ROAST BEEF
fresh roast beef with lettuce and tomato 9 1/4
FRESH TURKEY
topped with tomato, cucumber, lettuce and mayo 10
GRILLED CHEESE
a classic made with brick cheddar cheese 8 1/2
WESTERN
ham, green onion & sweet bell peppers whipped with two local fresh eggs then grilled 8 1/2 | with cheddar cheese 9 1/2
B.L.T.
bacon, lettuce and tomato with ranch dressing on toasted bread 9
Served on your choice of white, brown or rye bread. Multi-grain or marble rye bread add 65 cents
EXPRESS LUNCH
ANY CLASSIC SANDWICH AND HOMEMADE FRIES OR CUP OF SOUP 12
1/2 SANDWICH AND HOMEMADE FRIES OR CUP OF SOUP 8 1/2
SIDE ORDERS
FRENCH FRIES
homemade french fries 5
homemade french fries with gravy 6
POUTINE
homemade fries topped with gravy & white cheddar curds 9
SWEET POTATO FRIES
with chipotle sauce 7 1/4
ONION RINGS
rings of onions lightly battered and fried golden brown 7
BEVERAGES
FRESH GROUND COFFEE 2 3/4
TEA 2 3/4
HERBAL TEA 3
HOT CHOCOLATE 3
MILK
1% or chocolate 3 1/2
SOFT DRINK / SWEETENED ICED TEA 3 1/2
Pop, iced tea and coffee refills on us
Note: HST extra